Turn up the heat with these spicy ramen variations that will make you sweat in the best way.
A fragrant crossover between Vietnamese pho and Japanese ramen, featuring a star anise and cinnamon-infused broth.
Tofu braised in spicy gochujang sauce sits atop ramen noodles in a fiery, flavorful broth.
Sweet stone crab claws nestled in a spicy Thai red curry broth, paired with soft ramen noodles.
Flaked seared tuna in a spicy sriracha-soy broth with ramen noodles and fresh cilantro garnish.
A spicy and creamy ramen that fuses the heat of peri peri sauce with a velvety broth and a cheesy finish.
