Maple-Glazed Bacon Ramen

Maple-soy glazed thick-cut bacon over ramen noodles in a smoky, sweet broth.

Southeast Asian Street Food Tour

From Bangkok to Hanoi—vibrant street cart flavors in your kitchen bowl.

About Challenges

Challenges are curated collections of ramen recipes that share a theme, ingredient, or cooking technique. They're designed to inspire your culinary creativity and expand your ramen horizons.

New challenges are added regularly, so check back often for fresh inspiration!

Latest Recipes

Today

Maple-Glazed Bacon Ramen

Maple-soy glazed thick-cut bacon over ramen noodles in a smoky, sweet broth.

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Yesterday

Elk Juniper Ramen

Slow-braised elk shoulder with juniper berries in a dark, aromatic broth over ramen.

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2 days ago

Pistachio Pesto Ramen Bowl

Cold ramen noodles tossed in pistachio pesto with cherry tomatoes and Pecorino.

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3 days ago

Natto Scallion Ramen

Quick fermented natto over ramen noodles in light dashi broth with fresh scallions.

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4 days ago

Gochujang Chicken Thigh Ramen

Gochujang-glazed chicken thighs over ramen in a spicy Korean-Japanese broth.

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5 days ago

Barley Roasted Mushroom Ramen

Roasted mushrooms and pearl barley in a savory broth with ramen noodles.

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6 days ago

Miso-Braised Pork Shoulder

Slow-braised pork shoulder in rich miso broth with thick ramen noodles.

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